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PANDAN POWDER

Pandanus amaryllifolius

PANDAN POWDER

Pandanus amaryllifolius

Pandan leaf is an absolutely must have in any South-East Asian country! Its uses are plenty, especially in the sweets category. The gives off a mixture of vanilla infused with taro aroma and it pairs exceptionally well with sweets, starch and creamy foods. Some of the most popular Pandan pairins include candies, breads, cakes, ice cream, pudding, smoothies and even makes an absolutely stunning addition to just plain good ol' rice to give it that fragrant BANG!

Formosa North offers powdered Pandan Leaf grown on our farms in SE Taiwan. The leaves are harvested by hand, hand washed, dried and powdered. Powdered Pandan will last 2 years in proper storage.

Farm Information

Farm Style: Natural Farming, Polyculture

Irrigation: Rainfall

Fertilizer Used: Compost, Worm Castings

Pesticides Used: None

Herbicides Used: None

GMO: No

Organic: Not Certified

Harvest Method: By Hand

Seed/Cutting Source: Produced by us

Product Specs

Species: Pandanus amaryllifolius

Part: Leaf

Product Form: Powder

Ingredients: Pandan Leaf

Harvest Season: Year Round

Origin: Taiwan, Taidong

Shelf Life: 2 Years

Drying Method: Electric Driers

Processing Method: Electric Grinders

Packaging

MOQ:

10kg (Taiwan) & 25kg (Intl.)

Product: 1 & 5kg Sealed Bags

Shipping Container:

10kg/box (Taiwan) & 25kg/Box (Intl.)

Custom Packaging: Available

Raw. Natural. Sustainable. Pure.

Directly from the source, to you. No middlemen.
Fair trade, because we ARE the farmers!